Welcome, Bienvenu, Bienvenido, Wilkommen....
Who Am I?
A full time teacher who secretly desires to be a Masterchef. I have always been intrigued by cooking and it has been a life-long passion for as long as I can remember. Growing up in a foodie household with amazing home cooks and chefs as my examples and mentors, I set out on a journey to perfect my culinary skills. Someday I hope to get there. I have taken culinary classes, have a an extensive library of cookbooks and scour the internet daily for new things to try. Cooking is a passion, an obsession even of mine. So much so that I am currently teaching a cooking class on foods in the Hispanophone and Francohpone Worlds. I hope to someday run my own eatery where I can share my love of food with the world.
Who Am I?
A full time teacher who secretly desires to be a Masterchef. I have always been intrigued by cooking and it has been a life-long passion for as long as I can remember. Growing up in a foodie household with amazing home cooks and chefs as my examples and mentors, I set out on a journey to perfect my culinary skills. Someday I hope to get there. I have taken culinary classes, have a an extensive library of cookbooks and scour the internet daily for new things to try. Cooking is a passion, an obsession even of mine. So much so that I am currently teaching a cooking class on foods in the Hispanophone and Francohpone Worlds. I hope to someday run my own eatery where I can share my love of food with the world.
A TASTE AT A TIME is a place where I share recipes that I have tried and that I have found interesting, fun, tasty or otherwise intriguing, and give you my impression, my tips and my critiques... so join me in cooking up a storm! In the meanTIME,
Bon appétit!
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